Todd Wilbur’s Top Secret Recipes for Margaritaville Jamaica Mistaica Wings, Chi Chi’s Mexican Fried Ice Cream and Subway Bourbon Street Glaze
Margaritaville Jamaica Mistaica Wings:
Menu Description: “Come back to Jamaica! Our wings tossed in habanero-honey wing sauce with cucumber sticks and house-made mango ranch dipping sauce.”
One of my favorite wing shack mottos is “Chicken is chicken, but the wing is the thing!” As we all know chicken wings, when done right are the things that fond food memories are made of! This top secret recipe clones Jimmy Buffet’s Margaritaville Jamaica Mistaica Wings, reported to be some of the island-themed restaurants best! The wings are prepared the traditional way but what makes them special is the habanero honey sauce! Just saying that makes my mouth water!!! Check out Todd Wilbur’s Top Secret Recipe and see for yourself! Of course I can’t put the recipe on my blog but I put the link to the recipe here for your convenience! Click the link below and you’ll be on your way to eating “chicken wings in paradise” in no time at all! Sorry – I couldn’t resist that one!
Source: Top Secret Restaurant Recipes by Todd Wilbur.
Chi Chi’s Mexican Fried Ice Cream:
Menu Description: “Our specialty! French Vanilla ice cream with a crunchy, crispy cinnamon coating. Served with your choice of honey, chocolate or strawberry topping.”
Ok, I have to admit that ice cream is one of my favorite things to eat EVER! I love the stuff! When I heard about this dessert I decided it was something to put on my “must try” list for sure! The cool thing about this dessert is, it’s really not fried at all! I mean I have to admit that ice cream is a guilty pleasure all on it’s own so frying it would only add to the need for me to eat it in a trench coat with a hat and dark glasses. You know, to hide my identity while indulging my ice cream eating addiction! Well, that’s not necessary my friends! This ice cream dessert is actually rolled in corn-flake crumbs that have been flavored with sugar and cinnamon. So it only looks like it’s been fried! Chi-Chi’s says this is their most requested dessert menu item. I say “SCORE” cause since it’s rolled in cereal, it qualifies as a breakfast item! Wow, ice cream for breakfast!Now where did I put that trench coat?!
Source: Top Secret Restaurant Recipes by Todd Wilbur.
Subway Bourbon Street Glaze:
I’m not a fast foodie and I rarely eat the stuff, but the Bourbon Street Glaze from Subway’s new Bourbon Street Chicken Sandwich sounds right up my alley! I actually fall in love with sauces if they’re really good! I use to go to Friday’s just to order the Jack Daniel’s glazed shrimp & ribs! I love that stuff! This glaze like that one sounds like a real winner! Maybe the secret really is in the “sauce”!
Source: Top Secret Restaurant Recipes by Todd Wilbur.